Best places to study Thai cooking in Thailand

Cook Like a Thai: Best Places in Thailand to Learn

Are you looking to explore the tastes and textures of Thailand’s unique cuisine? If so, look no further! Thailand is full of amazing cooking classes that offer courses in traditional Thai dishes. From street food savory delights to complex regional techniques, there are plenty of opportunities for any culinary adventurer to hone their craft. In this blog post, we take a deep dive into some of the best places to learn how to cook Thai food from high-quality teachers and restaurants throughout Thailand. With so many delicious flavors awaiting exploration, we’ll give you all the insider tips on where you should head next in your quest for knowledge about one of Southeast Asia’s most beloved cuisines.

Thailand presents excellent options for ex-pats who yearn to learn Thai cooking. In Bangkok, foreigners can enroll at the Blue Elephant Cooking School, Le Cordon Bleu Bangkok, and Sompong Original Thai Cooking School, all catering especially to the ex-pat community. Likewise, in Chiang Mai, the welcoming and educational Thai Farm Cooking School and Pantawan Cooking also take in ex-pats.

Key Takeaways

  • There are many excellent places to learn Thai cooking in Thailand, ranging from home-style classes to professional restaurants.
  • If you’re looking to learn Thai cuisine, then you’re in luck as cooking classes are a popular attraction in various cities throughout Thailand. Bangkok, Chiang Mai, and Phuket are just a few of the destinations that offer classes ranging from beginner to advanced levels.
  • To elevate your culinary skills, keep an eye out for cooking classes that focus on using seasonal ingredients or regional specialties from different cuisines like the rich and diverse flavors of Southern cooking which celebrates spices and bold flavors in their dishes.
Best places to study Thai cooking in Thailand

Benefits of Studying Thai Cooking in Thailand

Immersion in Thai culture and culinary traditions

If you’re a foodie or love to cook, then studying Thai cooking in Thailand is an experience you don’t want to miss. Apart from the delicious food, learning Thai cooking techniques, and dishes in Thailand provides you a unique opportunity to immerse yourself in the country’s culture and culinary traditions.

The classes are usually hands-on and include visits to local markets where you can shop for fresh ingredients. You’ll learn to cook using traditional methods and utensils and develop an understanding of the spices and flavors used in Thai cuisine. Beyond cooking, you’ll also get to interact with locals, visit local villages, and learn about their way of life.

Access to fresh and authentic ingredients

If you’re passionate about Thai cuisine and are looking to enhance your culinary skills, studying Thai cooking in Thailand could be a great opportunity for you. One of the many benefits of studying Thai cooking in Thailand is access to fresh and authentic ingredients. Thailand is known for its incredible array of herbs and spices, many of which are difficult to find outside of the country. By learning to cook with these ingredients in their natural environment, you’ll gain a deeper understanding of Thai cooking and be better equipped to recreate authentic dishes back at home.

Not only will this experience expand your culinary knowledge, but it will also give you the chance to immerse yourself in Thai culture and connect with locals who share your love of food.

Learning from experienced Thai chefs and instructors

If you are looking to expand your cooking skills and immerse yourself in a new cultural experience, studying Thai cooking in Thailand is the perfect opportunity. With the guidance of experienced Thai chefs and instructors, you can learn authentic techniques and flavor combinations that you won’t find in a cookbook. Not only will you learn the practical aspect of cooking, but you’ll also gain a deeper understanding of Thai culture and its unique cuisine. Studying Thai cooking in Thailand is truly a one-of-a-kind experience that provides lifelong skills and unforgettable memories. 

Top Places to Study Thai Cooking in Thailand


Blue Elephant

With 30 successful years under its belt and 12 restaurants around the world, it may come as no surprise that Blue Elephant makes the list of the top six Thai cooking schools in Bangkok.

At Blue Elephant, visitors can select between two classes – one in the morning and one in the afternoon. The morning class includes a trip to a nearby Thai market where instructors will help participants choose the best ingredients for their recipe.

In the afternoon class, you will learn to prepare a delicious Thai dessert that is ideal for concluding your day. Additionally, all attendees will receive a free apron, cookbook, and a collection of dried herbs, spices, and curries to take home with them. Blue Elephant provides four distinct courses, which consist of a morning class, a team-building session, a carving lesson, and an ancient Thai cuisine cooking course.

Amita Thai Cooking Class

Amita Thai Cooking Class is included on this list because it offers delicious dishes and is situated in a great spot by the Chao Phraya River. During the class, you’ll have the chance to gather fresh ingredients from their herb garden. Next, you’ll learn authentic Thai cooking techniques and prepare some of the country’s most well-known dishes, such as spicy prawn soup and mango sticky rice.

The cost of the course is under $100 per person, and it covers transportation to and from the class, a herbal drink upon arrival, four tasty dishes, and a recipe for the day. The menu changes depending on the day of the week, so be sure to schedule your class accordingly.

Bangkok Thai Cooking Academy

Bangkok Thai Cooking Academy started out offering Thai cooking classes specifically for tourists. As the school gained popularity, it added more courses, such as fruit carving, vegetarian cooking, and even professional chef training.

The Thai Cooking Academy has two more branches located in Phuket and Hua Hin. Students who attend the classes will not only learn how to make some of Thailand’s most delicious dishes but also receive a recipe book so they can continue making them even after they leave Bangkok. The academy offers classes in the morning and evening, and there are options for half-day or full-day classes.

Unique cooking experiences in the city

Bangkok, the capital city of Thailand, is a haven for food lovers. It offers a plethora of unique cooking experiences that allow visitors to immerse themselves in the vibrant culinary culture of the city. Here are some unique cooking experiences you can enjoy in Bangkok:

  1. Thai Cooking Classes: Join a traditional Thai cooking class where you can learn to prepare popular dishes like pad Thai, green curry, and mango sticky rice. Many cooking schools and culinary institutes in Bangkok offer hands-on cooking experiences where you can learn techniques, use fresh ingredients, and explore the flavors of Thai cuisine.
  2. Floating Market Cooking Tour: Take a tour of one of Bangkok’s famous floating markets, such as Damnoen Saduak or Amphawa. In addition to exploring the market and its vibrant atmosphere, you can participate in cooking activities where you learn to cook traditional Thai dishes using fresh ingredients sourced from the market. It’s a unique opportunity to experience the local way of life and enjoy a boat ride along the canals.
  3. Street Food Tours: Bangkok is renowned for its street food culture. Joining a street food tour allows you to explore the city’s bustling food stalls and taste a wide variety of local dishes. Some tours even offer cooking demonstrations where you can learn the secrets behind popular street food items like Pad Kra Pao (stir-fried basil chicken) or Som Tam (spicy green papaya salad).

If you’re looking for a culinary adventure, exploring the dynamic street food scene in Thailand is a must-do. From savory soups and curries to crispy spring rolls and sweet treats, there’s something to tantalize everyone’s taste buds. Thailand’s vibrant street culture also offers an immersive local experience that allows you to connect with the heart of the community. Check out this article to get some inspiration!

Chiang Mai

Chiang Mai, located in northern Thailand, is known for its rich culinary heritage and vibrant food scene. It offers several renowned cooking schools and programs where you can learn the art of Thai cooking. Here are some of the well-known cooking schools in Chiang Mai:

  1. Baan Thai Cookery School: Baan Thai Cookery School is one of the oldest and most popular cooking schools in Chiang Mai. They offer a range of classes that cover a variety of Thai dishes, from classic favorites to regional specialties. The school provides hands-on experience, taking you through the entire cooking process, from selecting ingredients to preparing the dishes.
  2. Thai Farm Cooking School: Situated on an organic farm just outside Chiang Mai, Thai Farm Cooking School provides a unique cooking experience. You start the day by visiting a local market to select fresh ingredients, and then proceed to the farm to learn cooking techniques in an outdoor kitchen surrounded by beautiful scenery. The classes emphasize sustainable farming practices and highlight the importance of using fresh, locally sourced produce.
  3. Pantawan Cooking: Pantawan Cooking offers small-group cooking classes conducted by experienced Thai chefs. The classes take place in a traditional teak wood house, creating an authentic atmosphere. You can choose from a variety of menus, including vegetarian options, and learn to prepare multiple dishes. The school also offers market tours and a visit to an organic herb garden.

Exploring local markets and ingredients

Exploring local markets and ingredients is an excellent way to immerse yourself in the vibrant culinary culture of Chiang Mai. The city is known for its bustling markets, where you can find an array of fresh produce, aromatic herbs, spices, and local specialties. Here are some popular markets and tips for exploring them:

  1. Warorot Market (Kad Luang): Located near the Ping River, Warorot Market is one of the largest and oldest markets in Chiang Mai. It offers a vast selection of fruits, vegetables, meats, seafood, herbs, spices, and dry goods. Explore the market’s colorful stalls, interact with friendly vendors, and discover unique ingredients used in Thai cuisine. Don’t miss the chance to sample local snacks and street food while you’re there.
  2. Somphet Market: Situated within the Old City walls, Somphet Market is a small but vibrant local market. It is known for its fresh produce, local snacks, and ready-to-eat meals. You’ll find a variety of tropical fruits, vegetables, herbs, and spices commonly used in Thai cooking. The market is also a great place to try regional delicacies and street food.


Phuket, a popular tourist destination in Thailand, offers a range of cooking classes where you can learn to prepare delicious Thai dishes while enjoying the island’s beautiful surroundings. Here are some notable cooking classes in Phuket:

  1. Phuket Thai Cookery School: Located in the heart of Phuket Town, the Phuket Thai Cookery School provides hands-on cooking classes for both beginners and experienced cooks. You’ll learn to prepare classic Thai dishes like green curry, pad Thai, and tom yum soup. The school also offers a market tour where you can discover and select the ingredients for your cooking session.
  2. Pum Thai Restaurant and Cooking School: Pum Thai Restaurant and Cooking School offer a unique cooking experience in a beautiful garden setting. The classes are conducted by experienced local chefs who guide you through the preparation of Thai dishes step by step. The school also provides vegetarian and vegan options, making it suitable for all dietary preferences.

Regional specialties and seafood-focused cuisine

Here are some dishes and experiences that highlight the local flavors and seafood offerings in Phuket:

  1. Tom Yam Goong: This iconic Thai soup is a must-try in Phuket. Made with a flavorful combination of lemongrass, galangal, kaffir lime leaves, chilies, and fresh shrimp, Tom Yam Goong is a spicy and tangy delight that showcases the vibrant flavors of Thai cuisine.
  2. Pla Phad Prik: Phuket is famous for its seafood, and Pla Phad Prik is a popular dish that showcases the local catch. It typically consists of fresh fish, usually a snapper or grouper, stir-fried with chili, garlic, and Thai herbs, resulting in a spicy and aromatic seafood dish.
  3. Mee Hokkien: Phuket has a significant Hokkien Chinese influence, and Mee Hokkien is a popular noodle dish that reflects this culinary heritage. It features thick yellow noodles stir-fried with a variety of ingredients such as pork, seafood, soy sauce, and vegetables. The combination of flavors and textures makes it a satisfying and hearty local specialty.

Factors to Consider When Choosing a Thai Cooking School

Course duration and flexibility

One of the most important factors to consider when choosing a Thai cooking school is the course duration and flexibility. It’s worth taking the time to decide how much time you can realistically commit to your culinary education and how flexible you need your schedule to be. Look for schools that offer options such as part-time or evening classes, as well as courses that range from short-term introductory classes to more intensive, longer-term options.

That way, you can choose the program that best fits your lifestyle and learning preferences. Whether you’re a beginner or an experienced chef, finding a Thai cooking school that caters to your needs will help ensure a rewarding and fulfilling culinary education.

Hands-on experience and practical knowledge

If you’re looking to learn how to cook authentic Thai cuisine, choosing the right cooking school can make all the difference. Factors to consider include hands-on experience and the availability of practical knowledge. It’s essential to choose a school that provides you with the opportunity to get your hands dirty and really learn how to prepare Thai dishes from start to finish.

Whether you’re a beginner or a seasoned cook, finding a school that emphasizes hands-on learning is crucial to your success in the kitchen. Additionally, look for a school that offers practical knowledge, such as information about ingredients, cooking techniques, and traditional Thai cooking methods. With these factors in mind, you’ll be well on your way to finding the perfect Thai cooking school.

Language options and accessibility

When looking for a Thai cooking school, one factor to consider is language options. If English is not your first language, it may be beneficial to find a school that offers classes in your native language or provides a translator. It can be frustrating to miss out on learning important techniques and tips due to a language barrier.

Additionally, accessibility is important to consider. Is the school located in a convenient area or accessible by public transportation? Are accommodations available if needed? Taking these factors into consideration can make your experience at a Thai cooking school even more enjoyable.

Cost and value for money

When it comes to choosing a Thai cooking school, one of the most important factors to consider is the cost and value for money. While price is not indicative of quality, you want to make sure that you are getting a good deal without sacrificing the quality of instruction and ingredients. Look for a school that offers a variety of courses and packages to fit your budget and schedule, while still providing hands-on experience with authentic Thai cuisine.

Don’t be afraid to ask about the ingredients used in the classes and if there are any additional fees you need to be aware of. With a little research and consideration, you can find a Thai cooking school that caters to your needs and leaves you feeling confident in your culinary abilities.

Tips for Making the Most of Your Thai Cooking Experience

Preparing before the course

Are you excited to learn how to cook Thai cuisine, but feeling a bit overwhelmed? Don’t worry, with some preparation before your cooking course, you’ll be able to make the most of your experience! First, familiarize yourself with some essential Thai ingredients and equipment. Look up some common dishes and study their flavor profiles and cooking methods. Additionally, practice basic knife skills and cooking techniques, such as stir-frying and seasoning with fish sauce and lime juice. 

Exploring local food markets and ingredients

One of the most magical aspects of Thai cuisine is the sheer variety of fresh ingredients used in each dish, which can leave any food lover completely enchanted. To make the most of your Thai cooking experience, take time to explore the local food markets to see the array of exotic products available such as fragrant lemongrass, aromatic basil leaves, and fiery bird’s-eye chilies.

Familiarize yourself with the ingredients, their flavors, and textures before you start cooking. You never know what new discovery you may make or how it could enhance your cooking. Be adventurous and play around with flavors and ingredients to create your own unique masterpieces.

Interacting with fellow students and instructors

Interacting with fellow students and instructors can be one of the most rewarding aspects of learning Thai cooking. By sharing your experiences and asking questions, you can gain insight into different techniques and ingredients that you may not have considered before. Plus, it’s a great way to make new friends who share your passion for Thai cuisine. Don’t be shy to participate in group activities and discussions—everyone is there to learn and grow together. Remember, cooking is a communal activity in Thai culture, so embrace the opportunity to connect with others while you pursue your culinary interests.

Documenting your culinary journey

Embarking on a Thai cooking adventure can be a thrilling experience. Whether you’re just starting out or looking to take your skills to the next level, there are plenty of ways to make the most of your time in the kitchen. One great tip is to document your journey along the way. Whether that be through taking photos of your dishes or keeping a journal where you can jot down notes about what worked and what didn’t, documenting your progress can be a great way to look back and see how far you’ve come.

Best places to study Thai cooking in Thailand

Best places to study Thai cooking in Thailand FAQs

What are the factors to consider when choosing a Thai cooking school?

When choosing a Thai cooking school, you want to make sure that the courses offered are up-to-date and comprehensive. Consider the level of instruction, ingredients used, availability of classes and packages, as well as any additional fees associated with enrolling in the course. Additionally, research into the instructor’s qualifications and experience is also important.

Are there language options available for non-Thai speakers?

Many Thai cooking schools offer courses in both English and Thai, so non-Thai speakers can still enjoy the experience of learning how to cook authentic Thai food. If you plan to enroll in a course, make sure to check if there are language options available.

How much does it cost to study Thai cooking in Thailand?

The cost of a 6-month visa with training and an accredited culinary diploma is 30,000 THB. This includes studying, attending classes, learning, and testing alongside other culinary students on a part-time schedule. Alternatively, for 60,000 THB, you can get the same 6-month visa, training, and diploma package.

If you’re looking for a fun activity, there are classes available that start at $30 or more.

Can I learn Thai cooking even if I have no prior experience?

Absolutely! Whether you’re a complete beginner or a seasoned chef, there is something for everyone when it comes to learning Thai cooking. You can start with the basics and work your way up gradually as you become more comfortable with the ingredients, flavors, and techniques used in authentic Thai cuisine. As long as you have an open mind and willingness to learn.

What should I expect from a Thai cooking course in Thailand?

Most Thai cooking courses typically comprise learning the foundations of Thai cuisine, such as ingredients, flavors, and techniques. You’ll also be taught important kitchen safety rules and how to use basic kitchen equipment effectively.

Depending on your level of experience and course length, you may have the opportunity to learn more advanced techniques for making traditional dishes or modern interpretations of traditional recipes. You can also expect to connect with like-minded individuals who share your passion for cooking from all parts of Thailand.


Taking a cooking class in Thailand is an amazing opportunity for travelers and everyday folks alike. With a myriad of dishes to explore, travelers can experiment with flavors and ingredients that they historically wouldn’t have access to. In addition, the cultural benefits of immersing yourself in the environment, learning to cook Thai foos from experienced chefs, and making connections with food entrepreneurs make all the difference when embarking on this culinary adventure.

To maximize your experience in Thailand, consider joining a cooking program and create memories that will last you for years!  Not ready to make the leap just yet? You don’t have to wait until you’re on the ground. Subscribe to our newsletter for the best information about living in Thailand. We look forward to helping you live and experience Thai culture like a local!

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